A documentary about Fukushima farmers growing organic food on land contaminated by nuclear fallout
Seiji Sugeno at the Fukushima Organic Farmers' Network's café Orgando in Tokyo
Asami Girls at Yamato Farmers Market
The Asamis' kitten. No Rice No Life
The Asamis at the Yamato Farmers Market
Hiroshi Hasegawa's horses are part of his plan for an off-the-grid farm in Yamato.
Umbrella left behind by prior residents of Hiroshi Hasegawa's 150-year-old house.
Yamato Farmers Market
This is Serbian bicyclist Milosav Grujicic's third summer working on Seiji Sugeno's organic farm.
Koichi Nemoto has one of the only operating farms in mostly-abandoned Odaka, 12 km from the Fukushima Daiichi Nuclear Power Plant.
86-year-old Teruo Yasukawa has planted his third rice crop since the nuclear disaster, in Minami-Soma where most cultivation is banned, but he hasn't been able to fully attend to his fields since fainting in the spring.